Grain-Free Pie Crust by Back Porch Paleo
Ingredients: cassava flour, arrowroot flour, coconut palm sugar, sea salt
At long last - GRAIN FREE PIE CRUST by Back Porch Paleo! If ever there was a perfect pie crust, grain free or otherwise, this is it! Michelle from Back Porch Paleo is the baked goods queen and her pie crust is no exception; plus it’s AIP COMPLIANT (by substituting gelatin for egg)! Find tips and tricks plus more recipes at backporchpaleo.com/legit-pie-crust-mix
***To make this mix VEGAN and EGG-FREE, make a flax egg by combining 1 tablespoon ground flax and 2 tablespoons water***
In this mix you’ll find:
-NO NUTS, SEEDS, GRAIN, GLUTEN, DAIRY, SOY, NIGHTSHADES
Buy this mix alone or discounted as part of the Season’s Eatings bundle!
About Legit Bread Co
Legit Bread was developed by Jennifer Robins, who after giving up gluten and then grain, realized how inauthentic paleo and allergen friendly bread options were. Now Legit Bread Mixes can be purchased and made quickly in the comfort of your home, perfect for those seeking delicious homemade bread, without the extra minutes to make it.