We believe it's possible to drink the highest quality of coffee (that actually tastes good) while paying our farmers fairly, using sustainable farming methods and protecting our wildlife.
The Healthiest, Tastiest Coffee Possible
Hi, I'm Dr. Charles Livingston, CEO and Founder of Lifeboost Coffee.
As a Chiropractic Physician with thousands of hours in nutritional research, I would always tell my patients... "Garbage in equals garbage out" which is an easy way to say, that the nutritional building blocks that you feed to your body, is what your body will assimilate into healthy cells. And lots of healthy cells become a healthier YOU.
Coffee is no different. Since it is something that 50% of the U.S. puts in their body on a daily basis and it's the #1 source of antioxidants in the U.S., it's Lifeboost's belief that you should put the cleanest source that you can find into your body. For that reason, we use a process called TrustPure which is our roadmap for finding you the healthiest, tastiest, stomach-friendly beans on the planet!
Lifeboost beans are:
Single Origin to avoid cross contamination of molds, hand selected, high elevation and shade grown.
Even though our main roasts are certified organic, we 3rd party test for mycotoxins, molds, heavy metals, pesticides plus 400 other toxins to ensure you are getting the cleanest beans we can find.
Our stomach-friendly, low-acid coffee beans are naturally grown to full maturity (ensures the most nutrients entering the bean), sun dried, and gently washed with spring water before roasting.