Reserve Polish Ossetra Caviar
Dorasti Reserve Polish Ossetra Caviar
Buy Ossetra caviar that chefs serve. Dorasti selects the top five percent of Ossetra harvests for firm glossy pearls, clean buttery taste, and a creamy nutty finish. Dorasti prints the origin and the species on every tin so you always know where your caviar comes from. Each order is packed to order under cold chain and shipped overnight for peak freshness. Dorasti is a family owned caviar company built on transparency and doing the right thing.
Key Features:
- Country of Origin: Poland
- Roe Texture, Size, and Color: Medium-sized grains (2.9mm-3.1 mm) ranging from dark to olive green with a delicately soft texture.
- Taste Specs: Clean, buttery flavor with a creamy aftertaste. Highly sought after.
- Connoisseur Score: 9.9 out of 10
Tasting notes and appearance
Flavor is clean and buttery with gentle salinity and a rounded nutty finish. Texture shows medium to large pearls with a delicate pop and a silky mouthfeel. Color ranges from deep olive to charcoal with occasional gold flecks that look beautiful on the plate.
Experience the Majesty of Polish Reserve Ossetra Caviar
Species is Acipenser gueldenstaedtii also known as Ossetra Sturgeon. Origin is Poland and Dorasti prints the exact origin on every tin. Farming uses cold spring fed European aquaculture with rigorous standards and traditional malossol curing for pure clean taste. Modern Ossetra production relies on responsible aquaculture to protect wild sturgeon under CITES and traceable lot control.
How to serve Dorasti Ossetra caviar
Serve well chilled on blinis with creme fraiche, on brioche or warm potato rosti. For brunch crown soft scrambled eggs or a baked potato. For a chef level pairing finish uni pasta or buttered brioche with an Ossetra spoonful.
How much to order
50 g serves about two guests
100 g to 125 g serves about three to five guests
250 g to 1000 g are party tins for ten or more guests and statement service
Freshness and shipping
Store unopened Dorasti tins in the coldest part of your refrigerator at 28 to 32 F. Enjoy within about three weeks from the pack date for best texture. Once opened finish within 24 to 48 hours and press parchment directly on the surface before sealing. Every Dorasti order ships overnight in insulated packaging with cold packs. Order by 2 pm PT for next day delivery in most areas. Saturday delivery available in many locations.
Why buy from Dorasti
Top five percent grade selection only
Origin and species printed on every Dorasti label for full transparency
Packed to order freshness and next day caviar delivery
Chef trusted quality served in Michelin star restaurants
Concierge aftercare for pairings storage and replacements
Always sustainable and always transparent with the Dorasti Wow Guarantee
(Need more help deciding? You may read more on "How to choose the right caviar for you" by clicking here or simply emails us on contact@dorasti.com with your specific questions and needs and one of our helpful Dorasti team members will reach out promptly!)
