Rwanda Vanilla Beans Grade A Whole Pods
Flavor Profile:
Silky-smooth buttercream aroma with a chocolatey undertone gracefully balanced by subtle hints of citrus and a gentle spiciness, creating a heavenly flavor profile.
The enticing aroma of these Rwanda vanilla beans is equally captivating, with an alluring bouquet of fragrant flowers, fresh citrus, and a touch of warm spice, transporting you to the lush landscapes of Rwanda.
Introducing our exceptional Rwanda vanilla beans, a captivating and unique ingredient that will add an exquisite touch to your culinary creations. Sourced from the vibrant, jungle of Rwanda, these beans showcase a distinct and enchanting flavor profile that sets them apart from their Ugandan counterparts.
Our Rwanda vanilla beans are carefully hand-picked and traditionally cured by skilled local farmers who have been cultivating vanilla in harmony with nature for generations. Their dedication to preserving the unique heritage of Rwandan vanilla production is evident in the outstanding quality of these beans. Each pod is meticulously chosen for its plumpness, rich color, and enticing aroma, ensuring that you receive only the finest beans that Rwanda has to offer.
Incorporate our Rwanda vanilla beans into your recipes to infuse a delicate and refined flavor that will elevate even the simplest of dishes. From creamy custards and light, airy pastries to fragrant cocktails and aromatic sauces, the possibilities are endless. These beans also pair beautifully with savory dishes, where their sophisticated flavor profile adds an unexpected and delightful twist.
Embrace the elegance and charm of our Rwanda vanilla beans and indulge in their delicate and refreshing flavor profile. Order your supply today and embark on a culinary journey that will astound your friends and family!
You can also follow these instructions to learn how to open, split, and scrape a whole vanilla bean!
Our beans are triple inspected throughout the beans journey from Madagascar to the United States. First, they are inspected by our farmers who have hundreds of years of wisdom and experience growing these gourmet pods. The second inspection is before bulk vacuum sealing for transport and to ensure no mold has developed. The final inspection is done at our warehouse moments before packing your shipment. We check the smell, quality, and appearance if any mold has developed a final time. Once all of these are checked, we vacuum seal our vanilla beans in our beautiful custom industrial vacuum pouch to a tight 28 HG vacuum.
- Traditionally Cured Gourmet Planifolia Vanilla Beans from 2023-2024 Crop
- Perfect for Making Homemade Vanilla Extract or any Baking and Cooking that uses Vanilla Beans
- Average Length: Approximately 4 – 7 Inches (13 cm – 16 cm)
- Color & Texture: Black or Dark Brown, Oily, Full of Black Vanilla Seeds
Storage: Vacuum packed/sealed bag preferred to ensure fresh beans otherwise wrapped in zip lock bag inside an air tight container such as a glass jar. Shelf Life of approximately 2 years if properly vacuum sealed.
If you have any more questions, be sure to check out our Vanilla FAQ for all the answers!